
Marugame Seimen atre Akihabara 1 at atré Akihabara 1
Location: Japan, 〒101-0021 Tokyo, Chiyoda City, Sotokanda, 1 Chome−17−6 アトレ秋葉原1 1F
Floor 1 · atré Akihabara 1
A casual udon counter on the first floor of atre Akihabara 1, known for freshly made noodles and a simple canteen-style menu.
A casual udon counter on the first floor of atre Akihabara 1, known for freshly made noodles and a simple canteen-style menu.
Marugame Seimen atre Akihabara 1 Shop is a popular self-service udon restaurant on the ground floor of the atre Akihabara 1 complex in Sotokanda. Diners choose their noodle bowl, add tempura and side dishes from the display, and pay at the counter before settling in at communal seating.The noodles are made in-house throughout the day, and the menu ranges from classic kake udon in hot broth to chilled bukkake and curry udon. Tempura pieces, from pumpkin to squid, are fried to order and priced individually. Prices are reasonable, portions are generous, and turnover is fast, making it ideal for a quick lunch.
It is a practical, budget-friendly option for fuelling up between Akihabara's shops; arrive just before midday or after the main lunch rush to avoid queues.
Operating Hours
Overall Rating
Based on 574 Google reviews
Negative Reviews
No negative reviews yet.
Positive Reviews
Blockhead
The dark broth is absolutely delicious, the noodles are perfectly chewy, and the crispy sides are excellent—all offered at a very reasonable price.
Alexandra
I''''m puzzled by the low ratings, but we tried two udon varieties and both were fantastic—chewy and delicious. The raw egg really enhances the flavor, and the fried sides are nice too. I was anxious about finding a seat, but it turned out fine.
Kenneth
The space was a bit cramped, which is understandable, but overall it wasn''''t bad.
Travel Hobbies
Always crowded with a queue, yet the taste is simply unbeatable.
Diwei Si
Great value for money; the friendly staff made me, a non‑Japanese speaker, feel welcome. I''''d suggest trying the noodles – locals often add free green onions. I ordered a large bowl of fried‑chicken udon with every extra topping.
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Photo Gallery

Marugame Seimen atre Akihabara 1

Japanese Restaurant Exterior
A photo of a Japanese restaurant storefront with wooden architecture and traditional signage. A large white banner displays vertical black kanji characters, likely indicating the name or specialty of the establishment. The entrance features glass doors and windows, allowing a glimpse into the interior where customers can be seen seated at tables. Above the entrance, there are additional signs in both English and Japanese, suggesting the type of cuisine offered.

丸亀製麺 storefront
A Japanese ramen shop with traditional signage and wooden facade, featuring customers dining inside and staff serving food.

Marugame Ramen Shop Front
A traditional Japanese ramen shop with wooden exterior and signage displaying 'Marugame Ramen' in large characters. Red ropes guide customers to the entrance.

Ganko Udon Shop Front
A shop front with a large white banner displaying Japanese characters and red seals, wooden structure with traditional roof tiles, customers waiting in line at the entrance, interior view showing food display and staff behind counter.

Udon Noodle Bowl with Soy Sauce
A bowl of thick, white udon noodles in a light broth, served alongside a small cup of dark soy sauce on a black tray. A QR code and Japanese text are visible on a paper insert next to the bowl.

Katsu Curry with Shrimp
A bowl of katsu curry featuring three breaded shrimp, topped with green onions and served over noodles in a rich tomato-based sauce. A side of white rice is presented in a small bowl nearby.

Bowl of Red Paste
A black ceramic bowl containing a small mound of red paste, likely a condiment or sauce.

Restaurant Interior View
Interior shot of a Japanese restaurant with wooden decor, staff in white uniforms preparing food behind the counter, menu boards on walls, and red rope barriers guiding customers.

Onigiri with Salmon Roe
A plate featuring two triangular onigiri wrapped in nori, topped with white rice and a dollop of bright orange salmon roe. The dish is presented on a rectangular ceramic plate with brown leaf-like patterns along the edges.

Tempura Udon Bowl with Side of Water
A close-up shot of a bowl of udon noodles topped with tempura pieces, shredded cabbage, and green onions, served on a black tray alongside a cup of water.

Udon with Tempura Side Dish
A bowl of thick udon noodles topped with green onions, seaweed, and crispy fried pork (chashu), served alongside two pieces of golden tempura on a side plate.

Tempura Display
A close-up view of a food display case containing trays of tempura, including vegetable and seafood varieties. Price tags are visible in Japanese with prices listed as 230 yen and 300 yen.

Udon Noodle Bowl with Toppings
A close-up of a bowl of udon noodles topped with chopped green onions and tempura shirataki (fried seaweed). The dish is served in a dark ceramic bowl on a black textured tray, placed on a light wooden table. In the background, there are blurred items including what appears to be chopsticks in a holder and part of a bottle.

Sushi Shop Condiment Bar
A close-up view of a sushi restaurant's condiment station, featuring metal trays filled with toppings like shredded nori (katsuobushi), seaweed strips, chopped green onions, and possibly mayonnaise or garlic sauce. Above the trays are rows of small bottles containing various sauces and seasonings in Japanese characters. The setting appears to be indoors, likely at a counter where customers select their own ingredients.

Udon Meal with Tempura
A black bowl of udon noodles topped with green onions, seaweed, and shredded meat, served alongside a side plate of two pieces of tempura on a white rectangular dish.

Curry Rice Bowl
A bowl of Japanese curry rice with visible chunks of meat, vegetables, and onions, garnished with green onions. A small side bowl of white rice is placed nearby.

Okonomiyaki with toppings
A bowl of okonomiyaki featuring a savory pancake base topped with shredded bonito flakes, sliced green okra, and a dollop of red jam or sauce.

Japanese Fried Chicken Rice Bowl
A close-up of a Japanese-style fried chicken rice bowl featuring three pieces of breaded and glazed fried chicken, white rice topped with pickled ginger and green onions, and grilled eggplant slices. The dish is served in a traditional blue-and-white patterned ceramic bowl.

Dining Area Interior
Interior view of a Japanese restaurant with wooden decor, hanging white banners with Japanese characters, and customers seated at tables. Staff in white uniforms are visible behind the counter. Cardboard boxes labeled with Japanese text are placed near the seating area.

Egg in Bowl
A single raw egg with visible yolk and white is placed inside a small, dark-colored bowl. The bowl rests on a light wooden surface.

Tempura and Salad Bowl
A close-up of a meal featuring golden-brown tempura pieces, including what appears to be fish or vegetable, served with a side salad of shredded vegetables and a dollop of white sauce on the left plate. On the right, there is another small plate with additional tempura items. The setting suggests an indoor dining environment.

Bowl of Noodles with Tofu and Seaweed
A close-up shot of a white bowl containing noodles topped with slices of tofu and seaweed, placed on a wooden table in a restaurant setting.

Frying Food
A close-up shot of a hand placing food into hot oil, causing bubbles and sizzling.

Ramen Bowl with Toppings
A bowl of creamy ramen topped with nori, green onions, red chili paste, and brown spice powder.

Bowl of Curry Rice
A close-up shot of a bowl filled with rich brown curry sauce, likely Japanese-style curry rice. The bowl features traditional blue and white patterns with geometric designs along the rim. A small garnish of finely chopped green onions sits atop the center of the dish. The background is a light wooden surface.

Food Station Display
A food preparation or serving area in a restaurant, featuring metal trays filled with chopped green onions and seaweed on the bottom shelf. Above them are containers of sauces (orange-colored), spices, and utensils. In the background, customers are seated at tables near a counter.

Japanese Hot Pot Dish with Eggplant and Tofu
A bowl of Japanese hot pot featuring two pieces of eggplant, strips of tofu, a dollop of grated daikon radish, shredded konbuna (dried seaweed), sliced green onions, and lemon wedges in a light broth.

Ramen and Fried Food Display
A display counter in a Japanese restaurant showing bowls of ramen with soft-boiled eggs, plates of tempura (fried fish, egg), and fried chicken. A sign indicates prices: takowa 160 yen, kashi 210 yen. Staff in white uniforms are visible in the background.

Restaurant Interior with Staff and Customers
The image shows the interior of a Japanese restaurant, likely specializing in rice or similar dishes. A staff member wearing a white uniform and mask is visible behind the counter. Large sacks labeled 'nippō' are stacked prominently in the foreground. The background includes menu boards on the wall displaying various food items with prices. Several customers are seated at tables, engaged in conversation or dining. The decor features wooden elements and traditional signage hanging from the ceiling.

Udon Meal with Tempura
A wooden bowl of udon noodles topped with green onions, served alongside a small bowl of miso soup and a plate of tempura shrimp garnished with seaweed.

Japanese Egg Drop Soup with Scallions and Wasabi
A bowl of Japanese egg drop soup (tamago) with shredded egg, sliced daikon radish, green scallion garnish, and a dollop of wasabi on top.

Ebi Donburi Bowl
A black bowl containing a creamy soup-based rice dish topped with a large fried shrimp tempura, crispy fried onions, shredded cheese, and a raw egg yolk.

Bowl of Noodles with Scallions and Tempura
A close-up photo of a bowl containing noodles topped with chopped green scallions and a generous amount of golden-brown tempura flakes, likely made from shrimp or similar seafood.

Chicken and Lemon Rice Bowl
A close-up of a Japanese-style rice bowl featuring sliced chicken breast, lemon slices, green onions, and a creamy sauce with chopped scallions.

Udon Noodle Bowl with Tofu and Scallions
A close-up of a bowl containing thick udon noodles submerged in light broth, topped with a large sheet of fried tofu, shredded daikon radish, and chopped green onions.

Fried Food Display
A close-up view of a food display case in what appears to be a Japanese restaurant or convenience store. The stainless steel counter holds several trays of fried items, including sweet potato and chicken pieces. Price tags are visible with prices like 160 yen and 210 yen.

Food Display at Restaurant
A close-up view of a food display in a restaurant, featuring metal containers filled with shredded meat, seaweed, and chopped green onions on wooden shelves.

Cup of Curry Udon
A close-up photo of a bowl of curry udon noodles in a brown ceramic bowl with blue geometric patterns on the rim. The dish features thick, pale yellow noodles submerged in a rich, glossy brown curry sauce. A small garnish of fresh green scallions is placed on top near the center.

Fried Chicken Rice Bowl
A close-up of a bowl containing crispy fried chicken pieces, udon noodles, shredded cabbage, green leafy garnish, and a dollop of creamy sauce with lemon slices on top.

Restaurant Interior
Interior of a Japanese restaurant with wooden decor, customers dining at tables, and staff in the background.

Bowl of Ramen with Toppings
A close-up photo of a bowl of ramen featuring shredded egg, sliced beef, minced pork, and green onions on top.

Yudofu with Beef and Soft-Boiled Egg
A bowl of Japanese Yudofu (tofu noodles) topped with sliced beef, a soft-boiled egg, and green onions, served in a traditional blue-patterned ceramic bowl.

Seafood Ramen Bowl
A close-up of a seafood ramen bowl featuring clams, shrimp, and various toppings like pickled vegetables and green onions.

Ramen Bowl with Toppings
A bowl of ramen featuring shredded chicken, green onions, nori strips, and a dollop of red paste (likely spicy mayonnaise or goma-jiru) in a light broth.

Udon Bowl with Toppings and Soy Sauce
A close-up of a bowl of udon noodles topped with shredded pork, seaweed, green onions, sesame seeds, and tempura bits, served alongside a small bowl of soy sauce with an egg.

Noodle Bowl with Toppings
A close-up of a bowl containing noodles topped with minced meat, bean sprouts, green onions, and a raw egg yolk. A piece of nori seaweed is placed on top. The bowl has blue patterns on the rim.

Restaurant Interior with Menu Displays
A view inside a Japanese restaurant showing menu boards on the counter, staff in white uniforms and masks preparing food, kitchen equipment, and signage including a 'Recommend' sticker.

Oshinagaki Menu
A printed menu featuring various udon noodle dishes with images and names in Japanese.

Ramen Menu Display
A close-up of a menu board featuring two ramen dishes with prices and images.

Ramen Shop Interior
A close-up view of a ramen shop's interior, featuring a menu board clipped to the counter. The menu displays various ramen dishes with prices in yen. In the background, there are stacks of blue bowls and a stainless steel container on the counter.

Nakamura Ramen Shop Interior
Interior view of a Japanese ramen shop featuring wooden paneling, traditional tiled roof design, and illuminated menu boards displaying various noodle dishes with prices in yen.

Bread Flour Bags
Two large bags of bread flour are visible, labeled with Japanese text and wheat imagery. The packaging indicates '100% pure wheat flour' and includes a net weight of 2kg each. A red promotional tag is attached to one bag.

Udon Promotion Banner
A promotional banner featuring Japanese calligraphy and illustrations of udon noodles. The text highlights a monthly discount on udon, with prices listed in yen. The design includes traditional elements like a bowl of noodles and decorative clouds.

Udon Promotion Poster
A promotional poster displayed on a wooden surface, featuring an image of udon noodles and Japanese text advertising free increased portions from January 29 to 31.

Ramen Shop Interior View
The image shows the interior of a ramen shop, featuring a menu board on the wall with various noodle soup options and prices. The background includes kitchen equipment and staff preparing food.
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