タイ料理研究所エキュート秋葉原店

Thai Food Laboratory, located inside the JR East ecute Akihabara retail concourse, is the work of SUU SUU CHAIYOO and brings genuine Thai cooking to the heart of Akihabara Station. The kitchen is staffed by Thai chefs who trained at well-known Thai hotels and restaurants, with a careful focus on herbs and seasonings sourced to match the flavours of Bangkok. The shop fits into the station ecute concept of bringing useful, high-quality food options directly to commuters.\n\nThe menu covers classic Thai dishes such as green and red curries, pad thai, tom yum and stir-fries, all available for dine-in or takeaway. The store itself is built with sustainability in mind, with interior fittings that reuse railway sleepers from the Koymi Railway in Chiba, giving the counter a distinctive, eco-conscious look. Opening hours match the station concourse, so it is a reliable stop for lunch or an early dinner before heading home.\n\nWhether you are changing trains or just exploring the station, Thai Food Laboratory is a quick and genuinely good way to get a taste of Thailand in central Tokyo. Order at the counter, grab a seat, and let the kitchen take care of the rest.

エキュート秋葉原駅ナカにある本格タイ料理店。タイの名門ホテルで修業したタイ人シェフが腕を振るいます。